a la carte Menu
Agemono
$15.95
Vegetable Tempura
$15.95
$17.95
Tempura(Shrimp & Vegetables)
$17.95
$20.95
Seafood Tempura
$20.95
$16.95
Tonkatsu or Chicken Katsu
$16.95
$17.95
Deep Fried Oysters
$17.95
$17.95
Panko White Fish Karaage
$17.95
Yakimono
Traditional Dining Dishes
$14.95
Chicken Teriyaki
$14.95
$16.95
Beef teriyaki
$16.95
$17.50
Curry Rice
Beef/Chicken curry served with steamed rice
$17.50
$17.50
Katsu Curry Rice
Beef or chicken curry top deep fried pork cutlet
$17.50
$18.95
Sukiyaki
Cooked meat & vegetables served in a sweet broth
$18.95
$20.95
Udon-Sukiyaki
Sukiyaki with Thick Flour Noodles
$20.95
$19.95
Salmon Teriyaki or Shioyaki
Charbroiled salmon with no sauce
$19.95
$19.50
Unagi bento
$19.50
$24.95
Hotsukaido (Salmon Collar, Oysters, Veg in Soup)
$24.95
Stir fried dishes
$17.95
Stir Fried Vegetables with Chicken
$17.95
$18.95
Stir Fried Vegetables with Beef
$18.95
$20.95
Stir Fried Vegetables with Beef & Chicken
$20.95